2024 Newsmaker Leadership Series – Is Atlanta a Food City?

The Atlanta Press Club’s 2024 Newsmaker Leadership Series – Is Atlanta a Food City?

Join local food critics, chefs, and culinary experts for a lively discussion on Atlanta’s evolving food scene. From its rich Southern traditions to innovative fusion cuisines, the city has become a hotspot for foodies. Panelists will explore Atlanta’s role as a culinary destination, the rise of new restaurants, and how the city’s diverse population influences its food culture. Whether you’re a local or just love good food, this event will offer insights into whether Atlanta truly stands as a major food city.

Panel

• Taria Camerino, Chef and Author, Fearless Innovation: Atlanta’s Food Story
• Max Hines, Stolen Goods, Chef Breaker Breaker, Host of Just Sat with Maximilian Hines – a WABE Podcast
• Beth McKibben, Senior Editor + Food & Dining Editor, Rough Draft Atlanta
• Moderator – Mike Jordan, Senior Editor, The Atlanta Journal-Constitution

RSVP Here