IHOP will roll out a new fast-casual concept in Atlanta next spring.
Flip’d, set to debut in spring 2020, will feature an all-day menu inspired by IHOP favorites and focus on to-go, delivery and technology, according to an announcement.
The menu will include freshly made breakfast foods and beverages as well as popular lunch and dinner items, including the brand’s steakburgers and buttermilk crispy chicken. Other menu features include a build-your-own pancake bar, made to order breakfast burritos and bowls, egg combos and grab-and-go salads and wraps.
