City Lights: Historian Jon Meacham; Chef Roland Mesnier; Choreographer Donald Byrd

Monday on “City Lights with Lois Reitzes”:

• 0:42: Lois Reitzes talks with Pulitzer Prize-winning historian Jon Meacham about his latest book, “The Soul of America: The Battle for Our Better Angels.”
• 23:38: Former White House pastry chef Roland Mesnier tells Reitzes about his time cooking under five administrations, as well as his new book, “Creating the Sweet World of White House Desserts.”
• 42:09: Reitzes sits down with Alvin Ailey American Dance Theatre choreographer Donald Byrd to talk about “Greenwood” a dance inspired by an American tragedy.