Food Fortification

Food fortification is a simple solution that has played a crucial role in addressing global nutrient deficiencies and preventing life-threatening diseases. On this week’s episode of Health Wanted, host Laurel Bristow and guest Sharon Bustrak, technical advisor for the Food Fortification Initiative, speak about the health benefits of fortified foods and the next steps for addressing micronutrient deficiencies.

In the Q&A, Bristow also catches up on your latest Covid questions and the HPV vaccine before discussing decriminalization and its impact on substance use and overdose in Sick of the Week. 

For a full rundown on all the information shared in today’s episode, take a look at the Show Notes.

Have a question for Laurel? Send it to healthwanted@wabe.org or @healthwantedshow on IG. You can also leave a comment on YouTube. Or, leave a voicemail at 404-888-3630 – the possibilities are endless!

For more, visit wabe.org/healthwanted

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